Banana Cheese Cake Recipe

Ingredients Dough I:

200 Gr flour
100 Gr Butter, sugar 3 tablespoons finely
5 tablespoons of liquid milk
1/2 teaspoon salt

 
Ingredients Dough II:

100 Gr flour
100 Gr Korsvet / Butter White
15 old plantain fruit (steamed and cut along the 5 cm)
Cheese
Egg yolk to spread


Method:

• Knead the dough until smooth and all flat.
• Divided into 25 equal-sized spheres
• Repeat the above for the dough
• Take 1 circle of dough, flatten and place a dough circle in the middle, cover with the remaining dough circle that still exist in part
• Repeat this for all the dough circle to finish
• Milled and flatten the dough, put the linings and cheese in the middle, wrap round shape egg, spread top with egg yolk.
• Repeat this until the dough runs and finished
• Bake in a moderately hot oven at 160-180 degrees for 30 minutes
• Once completed after the cake looks brown, remove and spread with butter on the surface