Showing posts with label Fish Recipes. Show all posts
Showing posts with label Fish Recipes. Show all posts

Wednesday, January 23, 2013

Pan-Fried Salmon Lemon Sauce

Confused by cuisine just that-that's all. Try new dishes whose name is Pan-Fried Salmon Lemon Sauce to better husband also loved children. Here are the ingredients and the recipe:

    Pan Fried Salmon Lemon Sauce
  • 400 g salmon fillet, halved
  • 1 tbsp soy sauce
  • 1/2 tablespoons lime juice
  • 1 tablespoon minced garlic
  • 1/2 tsp sugar
  • 1 tsp chopped dill
  • 1/2 tsp pepper powder
  • 1/2 tsp fine salt
  • 3 tablespoons butter

Lemon Sauce:
  • 1/2 tablespoons flour
  • 1/2 tablespoon chopped onion
  • 150 ml chicken stock / fish
  • 1 tbsp butter
  • 1 tsp white wine
  • 1 tbsp lemon juice
  • Bt 1 egg yolk
  • Season the salmon fillets with all the seasoning ingredients. Let soak 25 minutes.
  • Heat the butter in a grill pan, bake the fish until cooked. Shortly before being appointed, add chopped dill leaves. lift
  • For producing lemon sauce, heat the butter and saute onion until fragrant.
  • Enter the flour and stir well.
  • Add broth, lemon juice, red wine, pepper and salt. Cook until sauce expands.
  • Shortly before his appointment, enter the egg yolks. Remove and serve as a complement.
Soft flesh of salmon is very pronounced. While on the outside, the meat was a bit dry salmon. The food is very healthy because they contain carbohydrates and other nutrients.

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