tag:blogger.com,1999:blog-73773562460834762072024-03-14T00:54:09.791-07:00Search Recipessamuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.comBlogger33125tag:blogger.com,1999:blog-7377356246083476207.post-25450558577007825902013-07-21T12:31:00.000-07:002013-07-21T12:32:02.737-07:00Flour Roast Chicken RecipeVery delicious grilled chicken grilled and have a distinctive taste. You could try making it at home. It is very easy and simple, almost the same as making delicious Grilled Chicken Wings. Here I give the recipe to you.<br />
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<a href="http://1.bp.blogspot.com/-hTzSBTVRK-Q/Uew2pCLRt9I/AAAAAAAACLw/jGZpzp8wZGE/s1600/Flour+Roast+Chicken.jpeg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="219" src="http://1.bp.blogspot.com/-hTzSBTVRK-Q/Uew2pCLRt9I/AAAAAAAACLw/jGZpzp8wZGE/s320/Flour+Roast+Chicken.jpeg" alt="Flour Roast Chicken" /></a></div>
<b>Flour Roast Chicken Recipe</b><br />
<br />
Ingredients:<br />
<ul>
<li>1 free-range chickens</li>
<li>1 coconut old</li>
<li>Wheat flour taste</li>
</ul>
<br />
Seasoning:<br />
<ul>
<li>2 eggs hazelnut</li>
<li>6 pcs red chillies</li>
<li>1 vertebra turmeric finger</li>
<li>1 vertebra finger galangal</li>
<li>1 stalk lemongrass</li>
<li>4 red onions</li>
<li>3 cloves of garlic</li>
<li>Kemanggi leaves to taste</li>
<li>1 tbsp tamarind water</li>
<li>salt to taste</li>
</ul>
<br />
How to cook:<br />
<ul>
<li>Halve the chicken into two parts, wash. Sprinkle flour until smooth, let stand for 10 minutes to remove the smell rancid. After that wash up completely clean.</li>
<li>Garlic, chilli, turmeric, coriander, nutmeg and onion finely.</li>
<li>Put the piece of chicken in seasoning. Let stand for about 1 hour to allow the flavors to infuse.</li>
<li>Grated coconut, then grab the coconut milk (condensed). Thick coconut milk and bring to a boil, put the chicken, add the lemongrass, galangal is crushed, basil leaves also. <span class="long_text short_text" id="result_box" lang="en"><span class="hps alt-edited">add the </span></span>acid salt and add water. Try the chicken soaked in coconut milk.</li>
<li>Continue to cook until the coconut milk thickens and oily, and lift.</li>
<li>Remove the chicken, then grilled over charcoal while inverted and spread with coconut oil released from the stew before.</li>
<li>If it is a bit dry, apply the rest of the seasoning on the chicken that has been baked. Serve.</li>
</ul>
samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-84523243769336265492013-07-21T12:23:00.002-07:002013-07-21T12:23:17.423-07:00Chicken Broccoli Sauce Soy Recipe<div class="separator" style="clear: both; text-align: center;">
<a href="http://2.bp.blogspot.com/-kNLmVyxnATg/Uew02JGlOxI/AAAAAAAACLg/hF1h7QsgJ6o/s1600/Soy+Sauce+Chicken+Broccoli.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="222" src="http://2.bp.blogspot.com/-kNLmVyxnATg/Uew02JGlOxI/AAAAAAAACLg/hF1h7QsgJ6o/s320/Soy+Sauce+Chicken+Broccoli.jpg" alt="Chicken Broccoli Recipe" /></a></div>
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Now I will give Recipe to Make <b>Chicken Broccoli Sauce Soy</b> sauce is perfect served for your family. Soy Sauce Chicken Broccoli is the latest recipe that will make you feel pampered tongue.<br /><br />Here's <b>Chicken Broccoli Sauce Soy Recipe</b>, complete with ingredients and how to make it.<br /><br />Ingredients:<br />
<ul>
<li> 2 stalks of broccoli (medium size, potong2)</li>
<li> 1/4 kg chicken cut into cubes</li>
<li> 1 onion (finely cut)</li>
<li> 3 cloves garlic 3 tbsp soy sauce english</li>
<li> 1 tbsp vegetable oil</li>
<li> salt to taste</li>
<li> pepper to taste</li>
<li> seasonings to taste</li>
</ul>
<br />How to cook:<br />
<ul>
<li>Boil enough water to boil, put broccoli, boiled approximately 3-5 minutes, pour 1 tbsp vegetable oil (in order to keep the color fresh green broccoli), Drain broccoli and set aside.</li>
<li>Sauté garlic until yellowing, enter diced chicken has added a little water, add soy sauce english, salt, pepper, seasoning to taste. Once the chicken is tender, put onion pieces.</li>
<li>Cook until the chicken is cooked through.</li>
<li>Arrange broccoli that has been cooked in a serving dish, pour the soy sauce chicken english on it, sprinkle with fried garlic on top and serve warm.</li>
</ul>
samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-87375313681373695392013-07-21T12:14:00.000-07:002013-07-21T12:14:15.587-07:00Rendezvous Coffee - Italian CoffeeCoffee with a variety of images formed by casting art of cream. <b>Rendezvous Coffee</b>, Coffee name this Italian-style picture. Surely you are curious and want to make your own pictures you like it?<br /><br />The following <b>Coffee Rendezvous Recipes</b>:<br /><br />Ingredients:<br />
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<a href="http://3.bp.blogspot.com/-yXDIScqRDj0/UewyUUecNEI/AAAAAAAACLQ/rw4YuZgSk7c/s1600/Rendezvous+Coffee.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="150" src="http://3.bp.blogspot.com/-yXDIScqRDj0/UewyUUecNEI/AAAAAAAACLQ/rw4YuZgSk7c/s200/Rendezvous+Coffee.jpg" alt="Italian Coffee" /></a></div>
<br />30 ml of warm milk<br />30 ml of cold milk<br /><span class="" id="result_box" lang="en"><span class="hps">3</span> <span class="hps">tbsp</span> <span class="hps">flavor</span></span><br />2 scoopses cream<br />espresso taste<br />Whfpped cream to taste<br /><br />How to make:<br />
<br />1. Enter your espresso into a glass.<br />2. Pour ice cream, flavor, cold milk, and warm milk. Pour alternately to form a layer.<br />3. For the topping, put whipped cream on top of milk foam. Sprinkle with ground cinnamon.<br />4. Serve.<br /><br />Interesting is not art image of a typical beverage Rendezvous Coffee Italy this?<br />
<br />samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-81501518958233447162013-07-21T12:08:00.001-07:002013-07-21T12:08:36.068-07:00Italian Capuccino IceMaybe drink special <b>Italian Capuccino Ice</b> should you try. Fresh and favors will you get when drinking this one to fill your throat. Want to try the Ice Cappucino this?<br />
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<a href="http://3.bp.blogspot.com/-7M4RQ1T3Eso/UewxP58h-mI/AAAAAAAACLE/5ize3pLgylA/s1600/Italian+Capuccino.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="320" src="http://3.bp.blogspot.com/-7M4RQ1T3Eso/UewxP58h-mI/AAAAAAAACLE/5ize3pLgylA/s320/Italian+Capuccino.jpg" alt="Italian Capuccino Ice" /></a></div>
The following <b>Italian Capuccino Ice recipes </b><br />
<br />
Ingredients:<br />
<br />
3 tbsp flavor<br />
2 scoop ice cream<br />
Simple enough espresso<br />
Cinnamon powder sufficiently<br />
<br />
How to make:<br />
<br />
1. Ice mixed with flavor.<br />
2. Add a single espresso.<br />
3. Add whipped cream as a topping.<br />
4. Sprinkle with cinnamon powder.<br />
5. Serve these.<br />
<br />samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-75382536953518102782013-01-23T14:20:00.002-08:002013-01-23T14:20:52.717-08:00Chili Fried Chicken RecipesEating red <b>Chilli Fried Chicken</b> to get a spicy, the following recipe:<br />
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<a href="http://4.bp.blogspot.com/-4Bu-jOgNj5A/UQBiE41QuII/AAAAAAAABks/3KOW8ANy95k/s1600/chili+Fried+Chicken.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="212" src="http://4.bp.blogspot.com/-4Bu-jOgNj5A/UQBiE41QuII/AAAAAAAABks/3KOW8ANy95k/s320/chili+Fried+Chicken.jpg" alt="Chili Fried Chicken" /></a></div>
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<b><b>Chilli</b> Fried Chicken Ingredients:</b><br />
<ul>
<li>500 grams chicken, cut into 16 pieces</li>
<li>400 ml coconut milk from half coconut</li>
<li>Bay leaves 2 pieces</li>
<li>1 cm galangal, crushed</li>
<li>3 pieces of red chilli, seeded and thinly sliced length, fried</li>
<li>Fried onion to taste</li>
<li>Cooking oil 500 ml</li>
</ul>
<br /><b>Subtle Seasonings:</b><br />
<ul>
<li>3 cloves garlic</li>
<li>Shallots 4 items</li>
<li>4 pieces of red chili</li>
<li>Cayenne pepper 5 pieces</li>
<li>1 teaspoon tamarind water</li>
<li>salt to taste</li>
<li>Brown sugar 1 teaspoon</li>
</ul>
<br />
<b>How to cook </b><b><b>Chilli</b> Fried Chicken:</b><ul>
<li>Heat oil, fry chicken until golden brown while stirring occasionally so that mature evenly. Remove and drain.</li>
<li>Heat 2 tablespoons oil, saute ground spices, bay leaves and ginger until fragrant.</li>
<li>Add chicken and stir well.</li>
<li>Pour the coconut milk, and cook until flavors mingle and coconut shrink.</li>
<li>Enter fried chili and stir well.</li>
<li>Serve warm with a sprinkling of fried onions.</li>
</ul>
<br /><b>Tips </b><b><b>Chilli</b> Fried Chicken:</b><br />
<br />In order to attract food color, you can add a banana or peas.<br />Serves 4 Sambal Fried Chicken<br />
<b><br /></b>
<b><b>Chilli</b> Fried Chicken</b> - It is suitable enjoyed with friends at work or family events, adding a sense of togetherness and kinship.samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com3tag:blogger.com,1999:blog-7377356246083476207.post-86443583355535317392013-01-23T14:05:00.001-08:002013-01-23T14:05:27.767-08:00 Pan-Fried Salmon Lemon SauceConfused by cuisine just that-that's all. Try new dishes whose name is <b>Pan-Fried Salmon Lemon Sauce</b> to better husband also loved children. Here are the ingredients and the recipe:<br />
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<b>Ingredients:</b><br />
<ul><a href="http://3.bp.blogspot.com/-38rkEoE6Bk8/UQBefdRX_hI/AAAAAAAABkU/lTiRx1CAfOE/s1600/Pan+Fried+Salmon+Lemon+Sauce.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="150" src="http://3.bp.blogspot.com/-38rkEoE6Bk8/UQBefdRX_hI/AAAAAAAABkU/lTiRx1CAfOE/s200/Pan+Fried+Salmon+Lemon+Sauce.jpg" alt="Pan Fried Salmon Lemon Sauce" /></a>
<li>400 g salmon fillet, halved</li>
<li>1 tbsp soy sauce</li>
<li>1/2 tablespoons lime juice</li>
<li>1 tablespoon minced garlic</li>
<li>1/2 tsp sugar</li>
<li>1 tsp chopped dill</li>
<li>1/2 tsp pepper powder</li>
<li>1/2 tsp fine salt</li>
<li>3 tablespoons butter</li>
</ul>
<br /><b>Lemon Sauce:</b><br />
<ul>
<li>1/2 tablespoons flour</li>
<li>1/2 tablespoon chopped onion</li>
<li>150 ml chicken stock / fish</li>
<li>1 tbsp butter</li>
<li>1 tsp white wine</li>
<li>1 tbsp lemon juice</li>
<li>Bt 1 egg yolk</li>
</ul>
<b>Method:</b><br />
<ul>
<li>Season the salmon fillets with all the seasoning ingredients. Let soak 25 minutes.</li>
<li>Heat the butter in a grill pan, bake the fish until cooked. Shortly before being appointed, add chopped dill leaves. lift</li>
<li>For producing lemon sauce, heat the butter and saute onion until fragrant.</li>
<li>Enter the flour and stir well.</li>
<li>Add broth, lemon juice, red wine, pepper and salt. Cook until sauce expands.</li>
<li>Shortly before his appointment, enter the egg yolks. Remove and serve as a complement.</li>
</ul>
Soft flesh of salmon is very pronounced. While on the outside, the meat was a bit dry salmon. The food is very healthy because they contain carbohydrates and other nutrients. <br />
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samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-41177775758273733342013-01-23T13:57:00.004-08:002013-01-23T13:57:54.411-08:00Virgin Mary Recipe<div class="separator" style="clear: both; text-align: center;">
<a href="http://3.bp.blogspot.com/-y_olQQAQGFA/UQBcQcASRpI/AAAAAAAABkA/5m6E0ueJPro/s1600/virgin+mary+drink.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="320" src="http://3.bp.blogspot.com/-y_olQQAQGFA/UQBcQcASRpI/AAAAAAAABkA/5m6E0ueJPro/s320/virgin+mary+drink.jpg" alt="Virgin Mary beverage" /></a></div>
<b>Virgin Mary is a beverage</b> that is quite popular. Is a non-alcoholic version of the famous drink Bloody Mary.<br /><br /><b>Ingredients:</b><br />
<ul>
<li>1 Liter of canned tomato juice</li>
<li>1 tablespoon Worcestershire sauce</li>
<li>2 tablespoons lemon juice</li>
<li>1/4 teaspoon ground nutmeg</li>
<li>4 drops of tabasco</li>
<li>200 g ice cubes</li>
<li>4 slices of lemon</li>
<li>1/4 teaspoon salt (if liked)</li>
<li>1/4 tsp pepper (if liked)</li>
</ul>
<br /><b>Method:</b><br />
<ul>
<li>Mix the tomato juice with Worcestershire sauce, lemon juice, nutmeg powder, and Tabasco in a bowl. Stir until blended.</li>
<li>Pour the drink into the serving glasses.</li>
<li>Add ice cubes and a slice of lemon in each glass.</li>
<li>Sprinkle with salt and pepper to taste. Serve.</li>
</ul>
<b>Virgin Mary</b> suited served with family.samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com1tag:blogger.com,1999:blog-7377356246083476207.post-77337871865908964612013-01-23T13:51:00.002-08:002013-01-23T13:51:18.602-08:00Italian Rice Squid<div class="separator" style="clear: both; text-align: center;">
<a href="http://4.bp.blogspot.com/-tDlrzr4bGdg/UQBbIxmMK1I/AAAAAAAABj0/wYF-BJ7xTE8/s1600/Italian+black+rice+squid.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="217" src="http://4.bp.blogspot.com/-tDlrzr4bGdg/UQBbIxmMK1I/AAAAAAAABj0/wYF-BJ7xTE8/s320/Italian+black+rice+squid.jpg" style="cursor: move;" alt="Italian black rice squid" /></a></div>
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<b>Italian Rice Squid</b> - Another way to make black rice is to use ink from a squid. If you do not like the color of black rice squid ink, ink wash first. When preparing for this squid rice squid make sure that you buy a clear outer shell and white and really fresh. Many fishmongers sprinkle salt on the squid so that the ink does not come out and taste very salty squid.<br /><br /><b>Ingredients:</b><br />
<ul>
<li>250 g small squid, wash, discard the bones soft, cut into pieces</li>
<li>200 ml of water</li>
<li>2 cloves garlic, grated</li>
<li>¼ cm ginger, grated</li>
<li>1 tsp salt</li>
<li>1 tablespoon margarine</li>
<li>3 red onions, sliced</li>
<li>1 stalk spring onion, sliced</li>
<li>50 g red pepper, cut into rough</li>
<li>5 pieces of fresh basil</li>
<li>300 g white rice</li>
<li>2 tablespoons MAGGI Seasoning</li>
<li>½ teaspoon pepper</li>
<li>1 tablespoon of full cream milk</li>
</ul>
<br /><b>Topping:</b><br /><br />1 tablespoon Parmesan cheese<br /><br /><b>Method:</b><br /><br />
<ul>
<li>Place the squid, water, garlic, ginger and salt in a pan. Cook over medium heat until the water runs out and the squid tender. Lift the squid.</li>
<li>In the former squid skillet, saute onion and green onion until fragrant.</li>
<li>Enter and paprika, stirring until wilted. Lift.</li>
<li>Add the rice and other spices, black rice and stir until somewhat dry.</li>
<li>Lift, give topping ingredients. Serve hot.</li>
</ul>
<br /><b>Rice squid is typical Italian</b> cuisine and is also popular in Spain, actually in Italy using black rice <i>(Italian black rice)</i>, <b>Italian Rice Squid</b> - to 3 servings.<br />
<br />samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-64110539899528740822012-12-11T15:19:00.002-08:002012-12-11T15:19:29.689-08:00Healthy Cooking TipsCooking vegetables need special issue, it is related to<b> the nutrients and minerals</b> can be damaged or evaporate in vain. <b>How healthy is advisable consume fresh vegetables without cooking.</b> Sometimes washing vegetables thoroughly was not enough to kill bacteria and germs in the vegetables. Immune different people, pregnant women are more sensitive to the body, can make raw vegetables be harmful when consumed. So there is no other way than <b>cooking safest.</b><br />
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<a href="http://2.bp.blogspot.com/-anOE1_OHQAg/UMe_O0R_fbI/AAAAAAAAA28/ORdDuCjCGDA/s1600/Healthy+Cooking+Tips.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-anOE1_OHQAg/UMe_O0R_fbI/AAAAAAAAA28/ORdDuCjCGDA/s1600/Healthy+Cooking+Tips.jpg" alt="Healthy Cooking Tips" /></a></div>
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Here are tips how to cook vegetables in order to maintain good nutrition despite having to come into contact with high temperatures during processing.<br /><br /><b>Roast.</b> Skin vegetables will keep most of the nutritional value of vegetables. When grilling, vegetables must be accompanied by a high water content so as not to dry out. Vegetables from the roots is the best kind of baked goods, such as potatoes, onions, or tomatoes.<br /><br /><b>Steaming</b>. Cultivate steaming vegetables is probably the best way to cook all types of vegetables. This method can retain nutrients and vegetables ripen in a short time.<br /><br /><b>High Pressure / Presto</b>. Cooking vegetables in high pressure will condense the cooking time so it can store nutrients. The problem is, if you are too long, even in a short period, vegetables will become mushy. Moreover, all the vegetables have different textures and densities, so make sure the type of vegetables and an appropriate period if the high pressure into the pot of your choice. As long as you can, avoid cooking vegetables with presto.<br /><br /><b>Sauteing</b>. This is one quick way to cook vegetables in the frying pan with a little vegetable oil flat. Above the curved pan is also legal. But remember, when cooking vegetables with oil, fat-soluble vitamins may end up with oil. It's good you do not dispose of the oil.<br /><br />Cooking without water. This method is good for green leafy vegetables by relying on water attached to the leaves after washing vegetables. This usually takes three to five minutes.<br /><br /><b>Boil.</b> Boiling vegetables is the best way not recommended because of the risk of nutrient loss is very large. If you must use this method, add the vegetables only after the water begins to boil and cook the shortest possible time. <b>Special tips for cooking by boiling:</b> Let the water boil for about two minutes until the oxygen is reduced. Oxygen in the water that causes, vitamin C in vegetables evaporates. Never boil the vegetables are placed immediately in cold water. It will only reduce the levels of vitamin C, 10 to 12-fold.<br />
<br />samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com2tag:blogger.com,1999:blog-7377356246083476207.post-90530491308397081262012-12-11T15:06:00.000-08:002012-12-11T15:06:26.013-08:00Bread Maryam Recipe (Typical Middle Eastern)<div class="separator" style="clear: both; text-align: center;">
<a href="http://2.bp.blogspot.com/-MkToPTiSEbo/UMe65fEMa8I/AAAAAAAAA2s/5ZUj53UrOSQ/s1600/Maryam+Bread+cake+recipe.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="144" src="http://2.bp.blogspot.com/-MkToPTiSEbo/UMe65fEMa8I/AAAAAAAAA2s/5ZUj53UrOSQ/s200/Maryam+Bread+cake+recipe.jpg" alt="Maryam+Bread+cake+recipe" /></a></div>
<b>Maryam Bread Ingredients:</b><br /><br /> high protein flour 500 grams<br /> water 200 ml<br /> 2 whole chicken eggs<br /> salt to taste<br /> butter / margarine 125 g<br /><br /><b>How to Make Bread Maryam:</b><br />
<ol>
<li>Beat eggs, flour enter. Pour a little water. Knead the dough until smooth, <span class="short_text" id="result_box" lang="en"><span class="hps">trimmed</span></span> dough, spread the top with butter. Roll up and condense.</li>
<li>Cut the dough over 6 cm, store in the refrigerator for about 15 minutes. Remove from the fridge.</li>
<li>Flatten the dough to a thickness according to taste.</li>
<li>Bake bread on a non-stick frying pan on a baking sheet oven.</li>
</ol>
<b>Maryam Bread </b>is <b>typical of the Middle East </b>more stable in order to serve warm flavor not fat left in the bread, with the accompanying curry or curry.samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com1tag:blogger.com,1999:blog-7377356246083476207.post-19732763895312441342012-12-11T14:52:00.003-08:002012-12-11T14:52:23.290-08:00Hot Spicy Chicken Recipes<div class="separator" style="clear: both; text-align: center;">
<a href="http://2.bp.blogspot.com/--hEpU6T6o9U/UMe4EbNfTMI/AAAAAAAAA2c/wavUYfnH-ek/s1600/Hot+Spicy+Chicken.jpeg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="138" src="http://2.bp.blogspot.com/--hEpU6T6o9U/UMe4EbNfTMI/AAAAAAAAA2c/wavUYfnH-ek/s200/Hot+Spicy+Chicken.jpeg" alt="Hot Spicy Chicken" /></a></div>
<b>Ingredients:</b><br />
<ul>
<li>1 chicken weighing 900 grams, cut into 4 parts</li>
<li>2 tablespoons lime juice and 1 teaspoon salt</li>
<li>6 crushed lemongrass</li>
<li>3 pieces of lime leaves</li>
<li>3 cm ginger crushed</li>
<li>3 tablespoons concentrated tamarind water</li>
<li>10 tablespoons soy sauce200 ml of water</li>
<li>2 tablespoons cooking oil</li>
<li>150 grams of minced chili</li>
</ul>
<br /><b>Mashed:</b><br />
<ul>
<li>5 spring onions</li>
<li>3 cloves of garlic</li>
<li>1 tablespoon toasted coriander</li>
<li>1 tsp toasted cumin</li>
</ul>
<b>Complement:</b> chilli sauce and salad vegetables<br /><br /><b>Method:</b><br />
<ol>
<li>Wash chicken, coat with lemon juice and salt, let stand for a while, Wash and drain again.</li>
<li>Heat oil, saute the minced chilies and spices until fragrant, enter the chicken, lemongrass, lime leaves and ginger, and cook until chicken turns color, enter the soy sauce and water, and cook until chicken is tender and sauce thickens, remove from heat.</li>
<li>Grilled chicken over hot coals or oven until dry, remove from heat.</li>
</ol>
Serve <b>Hot Spicy Chicken</b> with white rice and salad vegetables, <span class="short_text" id="result_box" lang="en"><span class="hps">this</span> <b><span class="hps">recipe</span> </b><span class="hps">for 4</span> <span class="hps">servings.</span></span>samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com1tag:blogger.com,1999:blog-7377356246083476207.post-24835322655974397672012-12-11T10:27:00.002-08:002012-12-11T10:27:33.479-08:00CHICKEN FRIED RICE RECIPE<div class="separator" style="clear: both; text-align: center;">
<a href="http://3.bp.blogspot.com/-EIHCEjFS7vk/UMd6BI_iqnI/AAAAAAAAA2M/XDScCxA0RbQ/s1600/CHICKEN+FRIED+RICE.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="150" src="http://3.bp.blogspot.com/-EIHCEjFS7vk/UMd6BI_iqnI/AAAAAAAAA2M/XDScCxA0RbQ/s200/CHICKEN+FRIED+RICE.jpg" alt="Chicken Fried Rice Recipe" /></a></div>
<b>Ingredients:</b><br />
<br />2 plates of white rice<br />150 gr chicken meat, cut into small pieces<br />100 grams prawns, peeled, leaving tail<br />2 eggs, beaten off, omelet, sliced<br />2 tablespoons butter<br />3 grains of red onion, thinly sliced<br />2 cloves garlic, finely sliced<br />½ tsp salt<br />½ tsp ground pepper<br />50 ounces of peas<br /><br /><b>Method:</b><br />
<ol>
<li><span class="" id="result_box" lang="en"><span class="hps">Heat the</span> <span class="hps">butter</span><span>,</span> <span class="hps">saute</span> <span class="hps">garlic</span><span>, onion</span> <span class="hps">until fragrant</span><span>.</span> <span class="hps">Put</span> <span class="hps">chicken</span><span>,</span> <span class="hps">shrimp</span><span class="">.</span> <span class="hps">Stir well</span><span class="">.</span></span></li>
<li>Add rice, stir. Add salt, pepper powder. Stir well. Enter the peas, stir.</li>
<li>Remove and serve.</li>
</ol>
<b>Chicken Fried Rice Recipe</b> is perfect served as a lunch menu or <b>dinner</b> with friends or a lunch menu with coworkers.samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-80796813949066234112012-12-11T10:14:00.002-08:002012-12-11T10:14:36.401-08:00HONEY ROASTED CHICKEN<div class="separator" style="clear: both; text-align: center;">
<a href="http://1.bp.blogspot.com/-S21ZdLorYa4/UMd3eNqNWeI/AAAAAAAAA2E/c5uxTJL3wl4/s1600/HONEY+ROASTED+CHICKEN.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" src="http://1.bp.blogspot.com/-S21ZdLorYa4/UMd3eNqNWeI/AAAAAAAAA2E/c5uxTJL3wl4/s1600/HONEY+ROASTED+CHICKEN.jpg" alt="HONEY ROASTED CHICKEN" /></a></div>
<b>Ingredients for Honey Roast Chicken:</b><br />
<br />1 whole (1.1 kg) domestic chicken, cut into 8 -10 sections<br />1 tbsp vegetable oil<br /><br /><b>Marinade:</b><br />
<br />2 tablespoons soy sauce<br />1 tablespoon soy sauce<br />1 tbsp oyster sauce<br />2 tsp grated ginger<br />2 tsp ang ciu / cooking wine<br />½ tsp sesame oil<br />3 tablespoons honey<br />1 tbsp sesame oil<br />½ teaspoon pepper<br /><br /><b>Method:</b><br />
<ol>
<li>Marinade: Stir all ingredients.</li>
<li>Marinate chicken pieces with marinade until blended.</li>
<li>Let stand for 1 hour in order to sew</li>
<li>Grease a bowl with vegetable oil. Place the chicken pieces in the marinade dish below.</li>
<li>Bake in a hot oven for 1 hour until the chicken is tender and the outside dry. </li>
<li>Remove and serve warm.</li>
</ol>
<b>HONEY ROASTED CHICKEN Recipes</b> is for 6 servings, perfect was served for dinner.samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-710535601352327662012-12-03T11:07:00.000-08:002012-12-03T11:07:12.431-08:00Fried Chicken Fillet Mayonnaise<div class="separator" style="clear: both; text-align: center;">
<a href="http://3.bp.blogspot.com/-95EIjTMjoGE/ULz3nlV38HI/AAAAAAAAAv8/zg89tiefns8/s1600/Fried+Chicken+Fillet+mayonnaise.jpeg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img alt="Fried Chicken Fillet mayonnaise" border="0" height="112" src="http://3.bp.blogspot.com/-95EIjTMjoGE/ULz3nlV38HI/AAAAAAAAAv8/zg89tiefns8/s200/Fried+Chicken+Fillet+mayonnaise.jpeg" /></a></div>
<b>Ingredients:</b><br />
<br />
500 gr <b>chicken fillet chicken</b> breast, cut lengthwise<br />
<br />
<b>Marinade:</b><br />
<br />
2 cloves garlic, mashed<br />
1/2 cm ginger, crushed<br />
1 teaspoon salt<br />
1/2 teaspoon pepper<br />
1/2 teaspoon chili powder<br />
Lime juice<br />
<b><br />Dyers:</b><br />
<br />
2 eggs beaten<br />
<br />
<b>Flours:</b><br />
<br />
200 g of wheat flour<br />
20 gr rice flour<br />
20 gr cornstarch<br />
1 teaspoon baking soda<br />
1/2 teaspoon pepper<br />
1/2 teaspoon chili powder<br />
<br />
<b>Method:</b><br />
<ul>
<li>Soak chicken in marinade, preferably overnight</li>
<li>Roll chicken in the flour mixture, beaten eggs, then immediately fry until cooked</li>
<li>Serve with sauce and <b>mayonnaise</b></li>
</ul>
samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com1tag:blogger.com,1999:blog-7377356246083476207.post-27099297593548478652012-12-03T10:54:00.002-08:002012-12-03T10:54:41.798-08:00Banana Cheese Cake Recipe<div class="separator" style="clear: both; text-align: center;">
<a href="http://4.bp.blogspot.com/-PFb3vRHyrrM/ULz1AndzgtI/AAAAAAAAAvs/ijGdWYrBW00/s1600/Banana+Cheese+Cake.jpeg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="133" src="http://4.bp.blogspot.com/-PFb3vRHyrrM/ULz1AndzgtI/AAAAAAAAAvs/ijGdWYrBW00/s200/Banana+Cheese+Cake.jpeg" alt="Banana Cheese Cake" /></a></div>
<b>Ingredients Dough I:</b><br />
<br />200 Gr flour<br />100 Gr Butter, sugar 3 tablespoons finely<br />5 tablespoons of liquid milk<br />1/2 teaspoon salt<br />
<br /><b> </b><br />
<b>Ingredients Dough II:</b><br />
<br />100 Gr flour<br />100 Gr Korsvet / Butter White<br />15 old plantain fruit (steamed and cut along the 5 cm)<br />Cheese<br />Egg yolk to spread<br /><br /><br /><b>Method:</b><br />
<ul>
<li>Knead the dough until smooth and all flat.</li>
<li>Divided into 25 equal-sized spheres</li>
<li>Repeat the above for the dough</li>
<li>Take 1 circle of dough, flatten and place a dough circle in the middle, cover with the remaining dough circle that still exist in part</li>
<li>Repeat this for all the dough circle to finish</li>
<li>Milled and flatten the dough, put the linings and cheese in the middle, wrap round shape egg, spread top with egg yolk.</li>
<li>Repeat this until the dough runs and finished</li>
<li>Bake in a moderately hot oven at 160-180 degrees for 30 minutes</li>
<li>Once completed after the cake looks brown, remove and spread with butter on the surface</li>
</ul>
<br />
samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-43163508546168687072012-12-03T00:02:00.000-08:002012-12-03T00:02:54.849-08:00Coffee Chocolate Cream Recipes<div class="separator" style="clear: both; text-align: center;">
<a href="http://1.bp.blogspot.com/-CToABskMgC8/ULxaPoqvBfI/AAAAAAAAAvc/RBFGwH-U-A4/s1600/chocolate+coffee+cream.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" src="http://1.bp.blogspot.com/-CToABskMgC8/ULxaPoqvBfI/AAAAAAAAAvc/RBFGwH-U-A4/s1600/chocolate+coffee+cream.jpg" alt="Coffee Chocolate Cream" /></a></div>
Enjoy the scent of <b>coffee and delicious chocolate</b> simultaneously, one of which can be found at <b>Coffee Chocolate Cream</b>, <span class="short_text" id="result_box" lang="en"><span class="hps">you</span> <span class="hps">want to try</span> <span class="hps alt-edited">this <b>beverage</b></span><b> <span class="hps">recipe</span></b></span>? Here are recipes and methods:<br />
<br />
<b>Ingredients:</b><br />
<ul>
<li>250 ml of water</li>
<li>75 g unsweetened cooking chocolate</li>
<li>100 grams of sugar</li>
<li>pinch of salt</li>
<li>800 ml milk</li>
<li>2 tablespoons instant coffee</li>
<li>whipped cream for garnish</li>
<li>cooking chocolate, melted with the way the team</li>
</ul>
<br />
<b>Method:</b><br />
<ul>
<li>Combine the water, brown sugar and salt</li>
<li>Cook over medium heat until melted chocolate.</li>
<li>Enter the coffee and milk.</li>
<li>Boil until almost boiling, remove from heat.</li>
<li>Serve with whipped cream and melted chocolate</li>
</ul>
<b>Coffee Chocolate Cream</b><span class="" id="result_box" lang="en"> <span class="hps">very fitting</span> <span class="hps">enjoyed with</span> <span class="hps">family and friends</span> <span class="hps">both at home and</span> <span class="hps">at work</span>, <span class="hps">adding</span> <span class="hps">an intimate atmosphere</span> <span class="hps alt-edited">with another person</span><span class="">.</span></span>samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com2tag:blogger.com,1999:blog-7377356246083476207.post-39969739583462377892012-12-01T11:06:00.002-08:002012-12-01T11:06:23.700-08:00Crispy Fried Chicken Recipe<div class="separator" style="clear: both; text-align: center;">
<a href="http://2.bp.blogspot.com/-lcq4Xdta-NI/ULpUpsORHLI/AAAAAAAAAt8/7psmAQBb6bo/s1600/Crispy+Fried+Chicken.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="http://2.bp.blogspot.com/-lcq4Xdta-NI/ULpUpsORHLI/AAAAAAAAAt8/7psmAQBb6bo/s200/Crispy+Fried+Chicken.jpg" alt="Crispy Fried Chicken" /></a></div>
<b>Crispy Fried Chicken</b> - Flour-coated chicken is certainly a favorite the whole family. Preferably fried before eaten, so that crisp savory taste.<br /><br />
Ingredients:<br /><br />Country 1 chicken, cut into 8 pieces<br />2 cloves garlic, grated<br />½ tsp grated ginger<br />½ teaspoon pepper<br />1 tsp salt<br />2 egg whites, beaten until frothy<br />cooking oil<br /><br /><br />Stir:<br /><br />100 g of wheat flour<br />2 tbsp rice flour<br />1 tablespoon cornstarch<br />1 teaspoon baking powder<br />½ teaspoon pepper<br />1 tsp salt<br /><br />Method:<br />
<ul>
<li>Stir in garlic, ginger, pepper and salt until blended.</li>
<li>Marinate chicken with seasoning mixture until blended.</li>
<li>Dip in egg white and then dredge in the flour mixture until blended.</li>
<li>Heat oil over medium heat much.</li>
<li>Fry chicken until dry and overcooked.</li>
<li>Remove and drain.</li>
</ul>
<b>Crispy Fried Chicken Recipe</b> served for 6 portions, and certainly liked by your<b> child.</b><br />
<br />
samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-2429189110615078892012-12-01T10:57:00.000-08:002012-12-01T10:57:24.268-08:00Chicken Hot Dog Special Recipe <div class="separator" style="clear: both; text-align: center;">
<a href="http://1.bp.blogspot.com/-KlknyFjQSpQ/ULpSqxb4m5I/AAAAAAAAAt0/g4yYsoEZqoo/s1600/Chicken+Hot+Dog+Recipe.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="150" src="http://1.bp.blogspot.com/-KlknyFjQSpQ/ULpSqxb4m5I/AAAAAAAAAt0/g4yYsoEZqoo/s200/Chicken+Hot+Dog+Recipe.jpg" alt="Chicken Hot Dog Special" /></a></div>
<b>Chicken Hot Dog Special</b> - Bread with a fuller flavor, more clean and varied. Add the vegetables in order to nutritionally complete<br /><br /><b>Ingredients:</b><br /><br /> 2 pieces of bread <b>hotdog</b><br /> 2 pieces of lettuce<br /> 2 tablespoons bottled mayonnaise<br /> 2 tablespoons bottled chili sauce<br /> 1 tomato, thinly sliced<br /><br /><br /><b>Chicken batter, stir together:</b><br /><br /> 250 g minced chicken<br /> 1 egg yolk<br /> 1 tbsp plain flour<br /> 1 tablespoon of full cream milk powder<br /> ½ teaspoon pepper<br /> 1 tsp salt<br /> 1 tablespoon finely sliced green onion<br /><br /><br /><b>Layers:</b><br /><br /> 1 egg white, beaten until frothy<br /> 100 g white flour panir<br /><br /><br /><b>Complement:</b><br />
<br /> Setup Vegetables<br /> Fresh Fruit<br /><br /><br /><b>Method:</b><br />
<ul>
<li> Chicken Dough: Shape the dough into a round and flatten oval.</li>
<li> Dip in egg white and then wrapped panir flour until blended.</li>
<li> Fry in hot oil until dry.</li>
<li> Brush each bread with mayonnaise.</li>
<li> Give a [Otong lettuce. Place the chicken mixture in the middle.</li>
<li> Give sliced tomato and chili sauce.</li>
<li> Serve immediately.</li>
</ul>
This recipe is for 2 portions.<br />
<br />samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-69628917123069864652012-11-30T13:36:00.006-08:002012-11-30T13:36:58.609-08:00Chocolates Brownies Spain<div class="separator" style="clear: both; text-align: center;">
<a href="http://2.bp.blogspot.com/-ckDuFZKS6gU/ULkl6ZgK9LI/AAAAAAAAAtk/tqJywoOENzI/s1600/Chocolates+Brownies+Spain.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="181" src="http://2.bp.blogspot.com/-ckDuFZKS6gU/ULkl6ZgK9LI/AAAAAAAAAtk/tqJywoOENzI/s200/Chocolates+Brownies+Spain.jpg" alt="Chocolates Brownies Spain" /></a></div>
Ingredients:<br />
<br />
200 ml whipped cream (coconut milk)<br />
1 tablespoon yeast / yeast bread (optional)<br />
300 grams sugar<br />
200 g butter, melted<br />
180 grams of wheat flour<br />
350 gr melted cooking chocolate by steamed<br />
250 gr peanuts / nuts are roasted and chopped<br />
6 eggs<br />
<br />
How to make:<br />
<ul>
<li>Mix the eggs with the sugar, melted butter, beat using a mixer. Add 200 grams of chocolate is melted, stirring gently.</li>
<li>Enter a cream or coconut milk, stirring gently until evenly mixed.</li>
<li>Enter the flour and yeast breads while stirring. Pour the batter into the baking pan that has been covered with baking paper who first anointed with oil.</li>
<li>Put it in a preheated oven at 180 degrees Celsius for 40 minutes.</li>
<li>After that, remove from oven and let cool for a while just been released from the mold pan.</li>
<li>Slice brownies into 2 equal parts. Spread with 150 grams of chocolate melting in the middle, and then stack again with the other brownies.</li>
<li>Pour the top again with melted chocolate and sprinkle with nuts / cashew chopped.</li>
<li>Allow it to cool (preferably put in the fridge for a while), before being served and sliced.</li>
</ul>
<b>Menu chocolate brownies</b> definitely liked by <b>children</b> and adults though. <b>Chocolates Brownies Spain </b>can also serve on the birthday.<br />
<ul>
</ul>
samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-84921003163106664782012-11-30T13:25:00.002-08:002012-11-30T13:25:11.078-08:00Pasta Potatoes<div class="separator" style="clear: both; text-align: center;">
<a href="http://1.bp.blogspot.com/-NuDxOYwgeVQ/ULkj7Hlw0VI/AAAAAAAAAtc/CrDHD3NQNaA/s1600/pasta+potatoes.gif" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="http://1.bp.blogspot.com/-NuDxOYwgeVQ/ULkj7Hlw0VI/AAAAAAAAAtc/CrDHD3NQNaA/s200/pasta+potatoes.gif" alt="pasta potatoes" /></a></div>
Ingredients:<br /><br />100 grams of penne pasta shapes or macaroni, boiled<br />150 grams of small round potatoes, hard-boiled<br />150 grams of smoked chicken, ready to buy, sliced<br />250 grams of broccoli<br />50 grams of mozzarella cheese, sliced<br /><br />Sauce:<br /><br />2 tablespoons margarine<br />1/2 onion, chopped<br />3 tablespoons flour<br />250 ml of liquid milk<br />50 ml heavy cream<br />1 tsp salt<br />1/2 teaspoon pepper<br />50 grams of cheddar cheese, grated<br />1 egg<br />
<br />
Method:<br />
<ol>
<li>Prepare plate aluminum containers, size 15x12x5 cm, spread with margarine.</li>
<li>Sauce: heat margarine and saute onion until wilted. Enter the flour and stir well. Add milk, heavy cream, salt, and pepper and stir until a thick sauce, add grated cheese and stir well.</li>
<li>Completion: governance in the container, macaroni, smoked chicken, steamed potatoes and broccoli, pour sauce and mozzarella cheese layout.</li>
<li>Bake in the oven with a temperature of 180 degrees Celsius for 15 minutes, remove from heat.</li>
</ol>
Serve warm... samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-71623297340440448462012-10-29T11:49:00.000-07:002012-10-29T11:49:27.022-07:00Choco Puff CookiesIf we had previously made a variation of <a href="http://search-recipes.blogspot.com/search/label/Variations%20Puff%20Pastry"><i><b>puff pastry</b></i></a> with cheese, so this time we will combine it with special <b>chocolate.</b> Here's what you need to prepare.<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="http://1.bp.blogspot.com/-a6P67Hv5AdA/UI7Pckp1UlI/AAAAAAAAATc/Vahtkr_nf18/s1600/Choco_Puff_Cookies.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Choco_Puff_Cookies" border="0" height="320" src="http://1.bp.blogspot.com/-a6P67Hv5AdA/UI7Pckp1UlI/AAAAAAAAATc/Vahtkr_nf18/s320/Choco_Puff_Cookies.jpg" /></a></div>
<br />
Ingredients:<br />
<ul>
<li>200 grams of ready-made puff pastry dough</li>
<li>100 grams dark cooking chocolate, team</li>
<li>50 grams of white cooking chocolate, team</li>
</ul>
Method:<br />
<ul>
<li>Roll the dough as thick as 2 mm.</li>
<li>Cut the dough, the size according to your taste.</li>
<li>Place in a buttered baking dish.</li>
<li>input into the oven with a temperature of 170 degrees Celsius for 15 minutes until cooked.</li>
<li>Once cooked, polish with dark cooking chocolate, then spray with white chocolate with your own creative motif. </li>
</ul>
<b>Choco Puff Cookies </b><span class="" id="result_box" lang="en"><span class="hps">suitable</span> <span class="hps">to</span> <span class="hps">treat</span> <span class="hps">for guests or</span> <span class="hps">family events</span> <span class="hps">at home</span>, <i><span class="hps">this recipe</span> <span class="hps">also</span> <span class="hps">liked by</span> <span class="hps">the <a href="http://search-recipes.blogspot.com/search/label/Recipes%20for%20Kids">kids</a></span></i>, <span class="hps">because most of them</span> <span class="hps">are very</span> <span class="hps">fond of chocolate</span><span class="">.</span></span>samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com5tag:blogger.com,1999:blog-7377356246083476207.post-51693772535103568602012-10-29T11:39:00.000-07:002012-10-29T11:39:56.657-07:00Cheese Croissant CookiesVariations of puff pastry dough with cheese cake makes this dish taste different and richer taste.<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="http://2.bp.blogspot.com/-TVAf2noGQNQ/UI7M4SkG4dI/AAAAAAAAATM/DvT8J4rHFrE/s1600/Cheese_Croissant.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Cheese_Croissant" border="0" height="241" src="http://2.bp.blogspot.com/-TVAf2noGQNQ/UI7M4SkG4dI/AAAAAAAAATM/DvT8J4rHFrE/s320/Cheese_Croissant.jpg" /></a></div>
<br />
<i>Ingredients:</i><br />
<ul>
<li>200 grams of ready-made <a href="http://search-recipes.blogspot.com/search/label/Variations%20Puff%20Pastry"><i><b>puff pastry dough</b></i></a></li>
<li>75 grams of grated edam cheese</li>
<li>1 egg yolk, beaten off</li>
<li>50 grams of grated cheddar cheese</li>
</ul>
<i>Method:</i><br />
<ul>
<li>Roll the dough as thick as 1.5 mm</li>
<li>Polishing yolk, sprinkle grated edam cheese. Cut into triangles with sides of 3x3 cm</li>
<li>Mini croissant rolls and spread with egg yolk.</li>
<li>Sprinkle grated edam cheese, and place it on a baking sheet that has been in the basting butter.</li>
<li>After that input into the oven with a temperature of 170 degrees Celsius until dry.</li>
<li>Turn off the oven and leave for 10 minutes in the oven.</li>
</ul>
<b>Cheese Croissant Cookies</b> suitable for presentation at a meeting with coworkers or <span class="" id="result_box" lang="en"><span class="hps">or</span> <span class="hps">talk business</span> <span class="hps">or</span> <span class="hps">enjoy</span> <span class="hps">the holidays</span><span class="">.</span></span>samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-61965227519766971242012-10-21T09:33:00.002-07:002012-10-21T09:33:58.292-07:00Ginger Rum Balls<div class="separator" style="clear: both; text-align: center;">
<a href="http://2.bp.blogspot.com/-gOAvgBturVs/UIQjmM5fBLI/AAAAAAAAARc/1MtweMXUFI4/s1600/ginger_Rum_balls.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="ginger_Rum_balls" border="0" height="302" src="http://2.bp.blogspot.com/-gOAvgBturVs/UIQjmM5fBLI/AAAAAAAAARc/1MtweMXUFI4/s320/ginger_Rum_balls.jpg" /></a></div>
<br />
<span class="" id="result_box" lang="en"><span class="hps">Almost</span> <span class="hps">everyone loves</span> <a href="http://search-recipes.blogspot.com/2012/10/chocolate-meringue.html"><i><span class="hps">chocolate</span></i></a>, <span class="hps">menu</span> <span class="hps">this time we will</span> <span class="hps">make</span> <span class="hps">a</span><i> <span class="hps">chocolate</span></i> <span class="hps">cake that</span> <span class="hps">is more</span> <span class="hps">unique</span> <span class="hps">with a combination of</span> <span class="hps">ginger</span> <span class="hps">and the team</span>. <span class="hps">Here's</span> <span class="hps">the recipe</span><span class="">:</span></span><br />
<br />
<span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps">Ingredients</span>:</span></span></span><br />
<ul>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps">1/2</span> <span class="hps">tablespoon</span> <span class="hps">of chocolate</span> <span class="hps">cookie crumbs</span> <span class="hps">ready</span></span></span></span></li>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps">1 tablespoon of</span> <span class="hps">rum</span></span></span></span></li>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps">1 teaspoon of</span> <span class="hps">ginger</span> <span class="hps">powder</span></span></span></span></li>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps">200 grams</span> <span class="hps">dark cooking</span> <span class="hps">chocolate</span>. <span class="hps">team</span> <span class="hps">until melted</span></span></span></span></li>
</ul>
<span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps">Method</span>:</span></span></span><br />
<ul>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps"><span class="" id="result_box" lang="en"><span class="hps"><span class="" id="result_box" lang="en"><span class="hps">Process</span></span></span> <span class="hps">ingredients</span> <span class="hps">and mix</span> <span class="hps">rum,</span> <span class="hps">ginger</span>, <span class="hps">and</span> <span class="hps">4 tablespoons of</span> <span class="hps">melted chocolate</span>. <span class="hps">Stir well</span>.</span></span></span></span></span></li>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps"><span class="" id="result_box" lang="en"><span class="hps">Mix</span> <span class="hps">the</span> <span class="hps">cookie crumbs</span>. <span class="hps">Stir well</span>.</span></span></span></span></span></li>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps"><span class="" id="result_box" lang="en"><span class="hps">After that,</span> <span class="hps">make</span> <span class="hps">a</span> <span class="hps">small</span> <span class="hps">circle</span> <span class="hps">shapes</span> <span class="hps">resemble</span> <span class="hps">marbles</span>.</span></span></span></span></span></li>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps"><span class="" id="result_box" lang="en"><span class="hps">Each</span> <span class="hps">dyed</span> <span class="hps">brown</span> <span class="hps">liquid</span> <span class="hps">marbles</span>.</span></span></span></span></span></li>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps"><span class="" id="result_box" lang="en"><span class="hps">Put</span> <span class="hps">on a piece of</span> <span class="hps">plastic</span> <span class="hps">and chill</span> <span class="hps">in the fridge until</span> <span class="hps">frozen</span>.</span></span></span></span></span></li>
<li><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps"><span class="" id="result_box" lang="en"><span class="hps">Ready to be served</span><span class="">.</span></span></span></span></span></span></li>
</ul>
<span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps"><span class="" id="result_box" lang="en"><span class=""><span class="" id="result_box" lang="en"><span class="hps">Menu</span> <a href="http://search-recipes.blogspot.com/search/label/Cakes"><i><b><span class="hps">Ginger</span> <span class="hps">Rum</span> <span class="hps">Balls</span></b></i></a> <span class="hps">besides</span> <span class="hps">liked by</span> <span class="hps">the kids</span>, <span class="hps">well</span> <span class="hps">suited</span> <span class="hps alt-edited">to be presented</span> <span class="hps">as a</span> <span class="hps">family while enjoying</span> <a href="http://search-recipes.blogspot.com/search/label/Beverage"><i><b><span class="hps alt-edited">beverages</span></b></i></a></span>.</span></span></span></span> </span></span>samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-4375735935134416852012-10-21T09:11:00.002-07:002012-10-21T09:11:53.043-07:00Coco Crunch Meringue<div class="separator" style="clear: both; text-align: center;">
<a href="http://3.bp.blogspot.com/-5f2Bb32GDCI/UIQeTwwmFWI/AAAAAAAAARM/SsGup-Wt_hI/s1600/Coco_Crunch_Meringue.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Coco_Crunch_Meringue" border="0" height="320" src="http://3.bp.blogspot.com/-5f2Bb32GDCI/UIQeTwwmFWI/AAAAAAAAARM/SsGup-Wt_hI/s320/Coco_Crunch_Meringue.jpg" /></a></div>
<br />
<span class="" id="result_box" lang="en"><span class="hps">Still</span> <span class="hps">made from</span> <span class="hps">meringue</span>, <span class="hps">but this time</span> <span class="hps">more varied.</span> <span class="hps">This time</span> <span class="hps">we are going to</span> <span class="hps">combine</span> <span class="hps">the <a href="http://search-recipes.blogspot.com/2012/10/basic-recipe-meringue.html"><i><b>dough</b></i></a></span><a href="http://search-recipes.blogspot.com/2012/10/basic-recipe-meringue.html"><i><b> <span class="hps">Meringue</span></b></i></a> <span class="hps">with</span> <span class="hps">coco</span> <span class="hps atn">crunch (</span>for <i><b><span class="hps">coco</span> <span class="hps">crunch</span></b></i> <span class="hps">you</span> <span class="hps">can buy</span> <span class="hps">at the supermarket</span>).<br /><span class="hps"> </span></span><br />
<span class="" id="result_box" lang="en"><span class="hps">Ingredients</span>:</span><br />
<ul>
<li><span class="" id="result_box" lang="en"><span class="hps">1/4</span> <span class="hps"></span></span><i><b><a href="http://search-recipes.blogspot.com/2012/10/basic-recipe-meringue.html">Basic Recipe Meringue</a></b></i><span class="" id="result_box" lang="en"><span class="hps"> </span></span></li>
<li><span class="" id="result_box" lang="en"><span class="hps">1 teaspoon of</span> <span class="hps">cocoa</span> <span class="hps">powder</span></span></li>
<li><span class="" id="result_box" lang="en"><span class="hps">50 grams of</span> <i><b><span class="hps">coco</span> <span class="hps">crunch</span></b></i> <span class="hps">ready to buy</span></span></li>
<li><span class="" id="result_box" lang="en"><span class="hps">Spikles</span></span></li>
</ul>
<span class="" id="result_box" lang="en"><span class="hps">Method</span>:</span><br />
<ul>
<li><span class="" id="result_box" lang="en"><span class="hps">Prepare</span> <span class="hps">a baking sheet</span> <span class="hps">and</span> <span class="hps">spread with</span> <span class="hps">butter</span>.</span></li>
<li><span class="" id="result_box" lang="en"><span class="hps">Sprinkle with</span> <span class="hps">flour</span>, <span class="hps">then</span> <span class="hps">batter</span> <span class="hps">mixed</span> <span class="hps">with chocolate</span> <span class="hps">powder</span>. <span class="hps">Stir</span> <span class="hps">until smooth</span>.</span></li>
<li><span class="" id="result_box" lang="en"><span class="hps">content of</span> <span class="hps">the dough</span> <span class="hps">into a plastic bag</span>.</span></li>
<li><span class="" id="result_box" lang="en"><span class="hps">Set</span> <i><b><span class="hps">coco</span> <span class="hps">crunch</span></b></i>, <span class="hps">and</span> <span class="hps">sprinkle</span> <span class="hps">spikles</span>.</span></li>
<li><span class="" id="result_box" lang="en"><span class="hps">Put</span> <span class="hps">into the</span> <span class="hps">oven</span> <span class="hps">for 2</span> <span class="hps">hours to dry</span>, <span class="hps">with a temperature of</span> <span class="hps">100 degrees</span> <span class="hps">Celsius</span>.</span></li>
</ul>
<span class="" id="result_box" lang="en"><br /><a href="http://search-recipes.blogspot.com/"><i><b><span class="hps">Coco Crunch Meringue</span></b></i></a> <span class="hps">favored</span> <span class="hps">by <a href="http://search-recipes.blogspot.com/search/label/Recipes%20for%20Kids"><i>children</i></a></span>, giving the <span class="hps">distinct</span> <span class="hps">impression</span> <span class="hps">that</span> <span class="hps">the child does not</span> <span class="hps">get bored</span> <span class="hps">with</span> <i><b><span class="hps">coco</span> <span class="hps">crunch</span></b></i><span class="">.</span></span>samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0tag:blogger.com,1999:blog-7377356246083476207.post-4673158397292813252012-10-21T08:48:00.000-07:002012-10-21T08:48:28.268-07:00Coffee Milk Punch<div class="separator" style="clear: both; text-align: center;">
<a href="http://1.bp.blogspot.com/-MnJt5Ak7eBc/UIQYqxbYKqI/AAAAAAAAAQ8/r7oRcr9o3mg/s1600/Coffee_Milk_Punch.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Coffee_Milk_Punch" border="0" height="320" src="http://1.bp.blogspot.com/-MnJt5Ak7eBc/UIQYqxbYKqI/AAAAAAAAAQ8/r7oRcr9o3mg/s320/Coffee_Milk_Punch.jpg" /></a></div>
<br />
For coffee enthusiasts certainly will not miss the <b>Coffee Milk Punch</b>, a blend of <i>milk</i> and <i>vanilla</i> create the fragrant aroma of <b>coffee</b>. Want to know the <i>recipe</i>? I give the following recipe:<br />
<br />
Ingredients (for 2 cups):<br />
<ul>
<li>1/2 cup of cold <i>milk</i></li>
<li>1 cup ice cubes</li>
<li>(1 tablespoon) rum</li>
<li>(1 tsp) instant <i>coffee</i></li>
<li>(1/4 teaspoon) <i>vanilla</i> essense</li>
</ul>
Method:<br />
<ul>
<li>Combine all ingredients, blend until smooth and frothy ice.</li>
<li>Serve immediately in glasses.</li>
</ul>
Spending time with friends is the right moment to present <i><a href="http://search-recipes.blogspot.com/search/label/Beverage"><b>Coffee Milk Punch</b></a></i> while enjoying a snack or <a href="http://search-recipes.blogspot.com/search/label/Cakes"><b>cake</b></a>.samuelkurniantahttp://www.blogger.com/profile/03229659740671149875noreply@blogger.com0