Ginger Rum Balls

Almost everyone loves chocolate, menu this time we will make a chocolate cake that is more unique with a combination of ginger and the team. Here's the recipe:

Ingredients:

• 1/2 tablespoon of chocolate cookie crumbs ready
• 1 tablespoon of rum
• 1 teaspoon of ginger powder
• 200 grams dark cooking chocolate. team until melted

Method:

• Process ingredients and mix rum, ginger, and 4 tablespoons of melted chocolate. Stir well.
• Mix the cookie crumbs. Stir well.
• After that, make a small circle shapes resemble marbles.
• Each dyed brown liquid marbles.
• Put on a piece of plastic and chill in the fridge until frozen.
• Ready to be served.

Menu Ginger Rum Balls besides liked by the kids, well suited to be presented as a family while enjoying beverages.

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Coco Crunch Meringue

Still made ​​from meringue, but this time more varied. This time we are going to combine the dough Meringue with coco crunch (for coco crunch you can buy at the supermarket).
 
Ingredients:

• 1/4 Basic Recipe Meringue 
• 1 teaspoon of cocoa powder
• 50 grams of coco crunch ready to buy
• Spikles

Method:

• Prepare a baking sheet and spread with butter.
• Sprinkle with flour, then batter mixed with chocolate powder. Stir until smooth.
• content of the dough into a plastic bag.
• Set coco crunch, and sprinkle spikles.
• Put into the oven for 2 hours to dry, with a temperature of 100 degrees Celsius.

Coco Crunch Meringue favored by children, giving the distinct impression that the child does not get bored with coco crunch.

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Coffee Milk Punch

For coffee enthusiasts certainly will not miss the Coffee Milk Punch, a blend of milk and vanilla create the fragrant aroma of coffee. Want to know the recipe? I give the following recipe:

Ingredients (for 2 cups):

• 1/2 cup of cold milk
• 1 cup ice cubes
• (1 tablespoon) rum
• (1 tsp) instant coffee
• (1/4 teaspoon) vanilla essense

Method:

• Combine all ingredients, blend until smooth and frothy ice.
• Serve immediately in glasses.

Spending time with friends is the right moment to present Coffee Milk Punch while enjoying a snack or cake.

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Pineapple Puff Pastry Cookies

Penchant for making cakes, can be a weapon to celebrate special days in your life. Pineapple Puff Pastry Cookies is a combination of pineapple jam with puff pastry dough recipe with a touch of Search Recipes.

Ingredients:

• 25 grams of refined sugar
• 100 grams of butter
• 1 egg
• 1/4 teaspoon vanilla
• 200 grams of wheat flour
• Pineapple jam to taste
• 200 grams of ready-made puff pastry dough

Method:

• Combine butter, sugar, eggs and vanilla, whipped until soft.
• Combine the flour, stir well.
• Then we puff pastry dough roller with thickness of 1.5 mm and a width of 3 cm.
• Give the pineapple jam along the dough.
• Then spray the cookie dough.
• Then cut into pieces into many parts, and place it on a baking sheet that has been spread butter.
• Put into the oven in a temperature of 170 degrees Celsius.
• Once the oven is turned off do not immediately released, wait 10 minutes and then removed in order to achieve maximum results.

Pineapple Puff Pastry Cookies usually favored by children who love to eat cake, or can it to be given on the birthday of beloved children or a cake to welcome Christmas

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Marmalade Orange Soda

The combination of orange soda drinks taste with Orange Marmalade and hours baking Soda beverage have different flavors of other refreshing beverages.

Ingredients:

• 1/2 cup orange juice orange
• 1 cup ice cubes
• 1 bottle of sparkling water / orange soft drink
• (2 tablespoons) marmelade (orange Marmalade)

Method:

• Fill glass with orange and lemon ice
• Pour orange soda or soft drink
• Enter the ice again, then Give Marmalade jam.
• Ready to be served.

This beverage is easy to make and enjoy more fitting to have dinner with someone special in your life.

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Chocolate Meringue

Cakes by combination with dough based meringue with chocolate blend favored by many people and children.

Ingredients:

• 1/2 dough meringue
• 1 teaspoon of cocoa powder
• 100 grams dark cooking chocolate tim

Method:

• Combine the meringue mixture to a sieve cocoa powder, stirring until blended.
• input mixture into a plastic bag that was given syringe star triangle.
• Spray a circle on a baking sheet.
• input into the oven for 1 hour with a temperature of 110 degrees celsius.
• when dry, dip the bottom with melted chocolate.

Chocolate Meringue suitable for daily meals with your family or with your children, to be served in the living room and can also be relied upon as food souvenirs.

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Dry Roast Chicken

Dry roast chicken dish is not only a top bidder hungry, but with different recipes to make dishes have more value.

Ingredients:

• 1 young chicken and fat

Seasonings (mixed):

• Salt, pepper, and sugar to taste
• 1 teaspoon seasoning ngo hiang
• 2 tablespoons of glucose
• 2 tablespoons ang ciu

Sauce:

• 1 teaspoon ngo hiang, seasonings
• salt, pepper, and sugar to taste
• 2 tablespoons soy sauce
• 1/2 cup water + 1/2 tsp cornflour

Method:

• Clean the chicken, remove the legs and head, and then soak in hot water and then drain.
• Rub spice mixture into the chicken cavity and skin, and let stand for 1 hour.
• To make the sauce, mix the sauce recipe above and then cooked.
• Then after an hour, we roast the chicken until cooked through, rubbing seasoning.

Grilled Chicken Dry is suitable for family events, large events (Event), Gathering, Wedding, picnic with the family, as well as for daily.

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