Choco Puff Cookies

If we had previously made a variation of puff pastry with cheese, so this time we will combine it with special chocolate. Here's what you need to prepare.

Ingredients:

• 200 grams of ready-made puff pastry dough
• 100 grams dark cooking chocolate, team
• 50 grams of white cooking chocolate, team

Method:

• Roll the dough as thick as 2 mm.
• Cut the dough, the size according to your taste.
• Place in a buttered baking dish.
• input into the oven with a temperature of 170 degrees Celsius for 15 minutes until cooked.
• Once cooked, polish with dark cooking chocolate, then spray with white chocolate with your own creative motif.   

Choco Puff Cookies suitable to treat for guests or family events at home, this recipe also liked by the kids, because most of them are very fond of chocolate.

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Cheese Croissant Cookies

Variations of puff pastry dough with cheese cake makes this dish taste different and richer taste.

Ingredients:

• 200 grams of ready-made puff pastry dough
• 75 grams of grated edam cheese
• 1 egg yolk, beaten off
• 50 grams of grated cheddar cheese

Method:

• Roll the dough as thick as 1.5 mm
• Polishing yolk, sprinkle grated edam cheese. Cut into triangles with sides of 3x3 cm
• Mini croissant rolls and spread with egg yolk.
• Sprinkle grated edam cheese, and place it on a baking sheet that has been in the basting butter.
• After that input into the oven with a temperature of 170 degrees Celsius until dry.
• Turn off the oven and leave for 10 minutes in the oven.

Cheese Croissant Cookies suitable for presentation at a meeting with coworkers or or talk business or enjoy the holidays.

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Ginger Rum Balls

Almost everyone loves chocolate, menu this time we will make a chocolate cake that is more unique with a combination of ginger and the team. Here's the recipe:

Ingredients:

• 1/2 tablespoon of chocolate cookie crumbs ready
• 1 tablespoon of rum
• 1 teaspoon of ginger powder
• 200 grams dark cooking chocolate. team until melted

Method:

• Process ingredients and mix rum, ginger, and 4 tablespoons of melted chocolate. Stir well.
• Mix the cookie crumbs. Stir well.
• After that, make a small circle shapes resemble marbles.
• Each dyed brown liquid marbles.
• Put on a piece of plastic and chill in the fridge until frozen.
• Ready to be served.

Menu Ginger Rum Balls besides liked by the kids, well suited to be presented as a family while enjoying beverages.

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Coco Crunch Meringue

Still made ​​from meringue, but this time more varied. This time we are going to combine the dough Meringue with coco crunch (for coco crunch you can buy at the supermarket).
 
Ingredients:

• 1/4 Basic Recipe Meringue 
• 1 teaspoon of cocoa powder
• 50 grams of coco crunch ready to buy
• Spikles

Method:

• Prepare a baking sheet and spread with butter.
• Sprinkle with flour, then batter mixed with chocolate powder. Stir until smooth.
• content of the dough into a plastic bag.
• Set coco crunch, and sprinkle spikles.
• Put into the oven for 2 hours to dry, with a temperature of 100 degrees Celsius.

Coco Crunch Meringue favored by children, giving the distinct impression that the child does not get bored with coco crunch.

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Coffee Milk Punch

For coffee enthusiasts certainly will not miss the Coffee Milk Punch, a blend of milk and vanilla create the fragrant aroma of coffee. Want to know the recipe? I give the following recipe:

Ingredients (for 2 cups):

• 1/2 cup of cold milk
• 1 cup ice cubes
• (1 tablespoon) rum
• (1 tsp) instant coffee
• (1/4 teaspoon) vanilla essense

Method:

• Combine all ingredients, blend until smooth and frothy ice.
• Serve immediately in glasses.

Spending time with friends is the right moment to present Coffee Milk Punch while enjoying a snack or cake.

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Pineapple Puff Pastry Cookies

Penchant for making cakes, can be a weapon to celebrate special days in your life. Pineapple Puff Pastry Cookies is a combination of pineapple jam with puff pastry dough recipe with a touch of Search Recipes.

Ingredients:

• 25 grams of refined sugar
• 100 grams of butter
• 1 egg
• 1/4 teaspoon vanilla
• 200 grams of wheat flour
• Pineapple jam to taste
• 200 grams of ready-made puff pastry dough

Method:

• Combine butter, sugar, eggs and vanilla, whipped until soft.
• Combine the flour, stir well.
• Then we puff pastry dough roller with thickness of 1.5 mm and a width of 3 cm.
• Give the pineapple jam along the dough.
• Then spray the cookie dough.
• Then cut into pieces into many parts, and place it on a baking sheet that has been spread butter.
• Put into the oven in a temperature of 170 degrees Celsius.
• Once the oven is turned off do not immediately released, wait 10 minutes and then removed in order to achieve maximum results.

Pineapple Puff Pastry Cookies usually favored by children who love to eat cake, or can it to be given on the birthday of beloved children or a cake to welcome Christmas

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Marmalade Orange Soda

The combination of orange soda drinks taste with Orange Marmalade and hours baking Soda beverage have different flavors of other refreshing beverages.

Ingredients:

• 1/2 cup orange juice orange
• 1 cup ice cubes
• 1 bottle of sparkling water / orange soft drink
• (2 tablespoons) marmelade (orange Marmalade)

Method:

• Fill glass with orange and lemon ice
• Pour orange soda or soft drink
• Enter the ice again, then Give Marmalade jam.
• Ready to be served.

This beverage is easy to make and enjoy more fitting to have dinner with someone special in your life.

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